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La Marzocco dials in a #Barty Ep7 with Luka & Damien ☕️

Posted by Bart Jawien on

We hang out with the guys at La Marzocco Sydney this week. Big thanks and shout go out to Luka the Customer Service Co-ord and Damien Tech Support for speaking with us about stuff and things.

We dialed in a few #Barty's, geeked out about their new #GB5 Machine, how La Marzocco sees the Specialty Coffee business, and of course, we discuss ReachOut.com, bringing awareness to mental health, that it's OK for 'dudes' to ask for help. Also, my recent Overland Hiked in Tasmania dedicated to Men's Mental Health and paying it forward getting to our original target of $110K.

A 35 minute Episode with La Marzocco Sydney dialing in and tasting the #Barty El Salvador Bourbon signature profile. 

Sourced from small co-op farms at 1350-1750 altitude from El Salvador, North America. The beans go through a fully washed process, for more on the beans. I have spent months perfecting this roast profile with love for you guys, it’s my little way to continue to give back, paying it forward, getting to our original target of $110K for Reachout.com.au

As such all orders are made to order from my very own micro-roastery in Darlinghurst.


 

About Bart Jawien

Am the Master Roaster and COO at Barty Single Origin. Philanthropist, coffee enthusiast, cyclist, hiker, runner, foodie, YouTuber and serial Instagrammer. Dedicated to raising awareness, the importance to staying present, grounded and healthy in mind as it's at the core of the Barty brand & initiative.


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