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A Quick Li’l Guide to Specialty Coffee by Single O

Posted by Bart Jawien on

Great piece to camera from our friends at Single O, while you wait for the barista to call your name, have a squiz at what goes into making coffee, way way way before it gets to the café.

Shot at La Minita farm in Costa Rica, ‘A Quick Li’l Guide to Specialty Coffee’ shows you how coffee is grown, picked, processed, sorted, and well, just how many hoops the bean needs to jump through to make specialty grade.

All this in around 4 minutes. It might just make you think differently next time you take a sip of a sweet single origin brew.


About Bart Jawien

Am the Master Roaster and COO at Barty Single Origin. Philanthropist, coffee enthusiast, cyclist, hiker, runner, foodie, YouTuber and serial Instagrammer. Dedicated to raising awareness, the importance to staying present, grounded and healthy in mind as it's at the core of the Barty brand & initiative.


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